What Does it Really Mean to Own a Home Based Catering Business?

When you start a catering home based business, you are not just doing what you like, but are actually making a living out of it. This is exactly how you can use your creative instinct to its fullest. You will be able to run things the way you want, and there will be no bosses egging you to do things their way. However, you must be ready to work for a long duration everyday, including on holidays and weekends.

Having a set of required skills is important to succeed in the catering service business arena. Having a natural love for cooking and a background in culinary arts is a must in order to start such businesses. You ought to know how to plan parties as well. Many clients ask for more than just simple catering services like food preparation, serving, and cleanup later on. You may need to help some clients in organizing the party as well. Having some skills in art, decorations, etc. can also help you a lot. If you ever got a chance to cater a fancy event, you may already have a fine understanding of dining etiquette.

You should also know how to coordinate and time the food service around several other activities including speeches and dance performances. Being a ‘people’s person’ can help you a great deal, as you will need to interact with people.

Great communication skills and the ability to interact with strangers in a short span of time can be very helpful. Remember that impressing your client is more important. That is how you will be getting more clients through recommendations.

You will have to work closely with all sorts of customers who may be private customers or event planners. Some catering service providers are known for specific events or particular food types. Not all catering businesses are like that, and it’s entirely your decision as how you want your new business to be.

You can manage your business entirely on your own or get outside help. No matter what the size of your catering service business is, there are a few basic things that you will always need to do. Tasks including food preparation, cleanup, food service, marketing, and sales will need to be performed in all cases.

As a catering service provider, you will also need to order food, plan menus, hire and train staff, create recipes, and above all, satisfy the clients beyond their expectations!

You will have to make a few decisions when you own a catering home based business. Since you will be working from home, you will have to see how you are going to find the time and energy to take care of daily tasks like answering phone calls, replying to emails, etc. A typical catering business will be open for inquiries 24 hours a day online, and people may come to visit your company in person.

You need experienced people as catering service staff members to handle cooking, serving, accounts, delivery etc. You will also need someone to handle secretarial tasks associated with catering services.

Lauren Rogers is an MBA that loves to cook and entertain.Check out Lauren’s blog for a quick and easy blueprint to starting a catering business.http://StartingACateringBusinessBlueprint.com/blog

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